homogenisation
/hɒˌmɒdʒənaɪˈzeɪʃən/a process by which the fat droplets from milk are emulsified and the cream does not separate. "after homogenization and pasteurization, milk travels to one of six storage tanks"
noun [专属名词]n.均化，均化作用
Extrapolating a global average from such data involves an amount of tinkering-or homogenisation.
从这些漏洞百出的数据求出来的全球气温平均值是有误差的，或者说是均化的。
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