fermentable
🇬🇧/fəˈmentəbəl/ 🇺🇸/fərˈmentəbəl/capable of being fermented
adjective [原级] 可发酵的；沸腾的
Foods that break down into simple sugars in the mouth are called fermentable carbohydrates. 食物在口腔内分解的糖称之为可发酵的碳水化合物。
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- The wine color was not correlation with soluble solid and full coefficient of fermentable vessel. 果酒的色泽与可溶性固形物、酵容器充满系数无显著相关。
- Unprocessed fermentable soy has been used as a diet staple by Asian countries for thousands of years. 亚洲国家把未加工的、可发酵的大豆作为主食饮食了数千年。